Discover and rate Golden Happiness Restaurant Sibu Sarawak’s menu. Shark Fin Soup, Golden Prawn Ball, Handmade Yam Dessert and more.
About 📝
At Golden Happiness Restaurant, every dish tells a story, weaving together the memories and emotions of generations.
Since its establishment in 1989, Golden Happiness Restaurant has embraced the artisanal spirit, infusing dedication to traditional Foochow cuisine and meticulous attention to quality into every dish. We carefully select the freshest, finest ingredients to ensure that every guest experiences the most delectable flavors, a testament to our pride.
Our chefs not only respect the essence of traditional dishes but also explore new culinary possibilities through innovation. Each menu creation pays homage to tradition while looking towards the future, ensuring that Golden Happiness Restaurant remains vibrant and fresh.
At the tables of Golden Happiness Restaurant, countless cherished moments have unfolded. Whether it’s a family gathering, a reunion with friends, or a business banquet, each dining experience is a celebration of joy, leaving every guest feeling the warmth and comfort of home.
在金囍楼，每道美食都是故事的开端，勾勒出几代人的记忆和情感。
自1989年成立以来，金囍楼一直秉承职人精神，将对福州传统美食的执着与对品质的严格把关融入到每道菜肴之中。在选材上，我们始终坚持选择最新鲜、上乘的食材，确保每一位顾客都品尝到最美味的佳肴，这是我们引以为傲的荣耀。
厨师们不仅尊重传统菜肴的精髓，更在创新中探索着新的可能性。每一份菜单的研发都是对传统的致敬，也是对未来的展望，让金囍楼始终焕发新鲜与活力。
在金囍楼的餐桌上，见证了无数珍贵的时刻。无论是家庭聚餐，朋友相聚，还是商务宴请，每一次的用餐都是一次美好的体验，让每一位光临金囍楼的顾客都能感受到家的温暖与美好。
Website 🌐
https://www.newgoldenhappiness.com
Top 3 Menu 🏆
- Shark Fin Soup | 盅仔翅
- Golden Prawn Ball | 富贵大虾球
- Handmade Yam Dessert | 传统手炒芋泥
Menu 🍽️
Appetisers 特色前菜
Dragon Boat Platter | 龙船拼盘
Hot Seafood Platter | 火炎拼盘
Golden Happiness Platter | 金喜拼盘
Salad Iceplant | 沙叻冰菜
Taro Dumpling | 芋角
Jellyfish With Preserved Egg | 海蜇皮蛋
Golden Siu Mai | 金喜烧卖
Soup 靓汤鲜羹
Steamed Black Chicken Soup With Pork Stomach | 猪肚炖鲜乌鸡汤
Fishball Soup With Foochow Red Wine | 福州红酒鱼丸汤
Foochow Tofu Soup With Oyster | 福州豆腐海蛎羹
Sea Cucumber Soup | 海参羹
Four Treasure Soup | 海味四宝
Shark Fin Soup | 盅仔翅
Supreme Shark Fin Soup | 极品盅仔鲍翅
Herbal Steamed Chicken Soup [Preorder] | 药材炖鲜鸡汤 [预订]
Fish Maw Soup | 鱼茄羹
Foochow Red Wine & Preserved Mustard Fresh Fish Soup | 红酒糟菜鲜鱼汤
Seafood 特制海鲜
Braised Assorted Seafood | 海味一品煲
Signature Cheese Prawn | 招牌芝士大白虾
Golden Prawn Ball | 富贵大虾球
Steamed Prawn With Egg Whites & Foochow Red Wine | 福州红酒蛋白蒸白虾
Scrambled Eggs With Sea Cucumber | 海参炒蛋蓉
Stir Fried Prawn With Leek & Eggs | 大蒜蛋炒白虾
Asparagus With Prawn Ball | 芦笋虾球
Asparagus With Top Shell | 芦笋海螺
Salted Egg Prawn (Egg Yorks Shredded) | 咸蛋王大白虾 (西施)
Salted Egg Prawn (Salted & Pepper) | 咸蛋王大白虾 (椒盐)
King Prawn Ball In Two Taste | 金银大虾球
Handmade Prawn Roll [Preorder] | 手工炸虾卷 [预订]
Braised Sea Cucumber With Broccoli | 兰花红烧海参
Fish 鲜美河鲜
Kapit Wild Patin Fish (Soy Sauce Based) | 加帛野生白丁鱼 (清蒸)
Kapit Wild Patin Fish (Teochew Style) | 加帛野生白丁鱼 (潮州蒸)
Kapit Wild Patin Fish (Foochow Red Wine) | 加帛野生白丁鱼 (红酒蒸)
Kapit Wild Patin Fish (Curry) | 加帛野生白丁鱼 (咖喱)
Kapit Wild Tapa Fish (Soy Sauce Based) | 加帛野生打巴鱼 (清蒸)
Kapit Wild Tapa Fish (Teochew Style) | 加帛野生打巴鱼 (潮州蒸)
Kapit Wild Tapa Fish (Foochow Red Wine) | 加帛野生打巴鱼 (红酒蒸)
Kapit Wild Tapa Fish (Curry) | 加帛野生打巴鱼 (咖喱)
Tilapia Fish (Soy Sauce Based) | 本地富贵鱼 (清蒸)
Tilapia Fish (Teochew Style) | 本地富贵鱼 (潮州蒸)
Tilapia Fish (Foochow Red Wine) | 本地富贵鱼 (红酒蒸)
Tilapia Fish (Curry) | 本地富贵鱼 (咖喱)
Tilapia Fish (Calamansi Style) | 本地富贵鱼 (醋吊)
Tilapia Fish (Sweet & Sour) | 本地富贵鱼 (酸甜)
Tilapia Fish (Pan Fried) | 本地富贵鱼 (干煎)
Taiwan Cod Fish (Soy Sauce Based) | 台湾鳕鱼 (清蒸)
Taiwan Cod Fish (Teochew Style) | 台湾鳕鱼 (潮州蒸)
Taiwan Cod Fish (Foochow Red Wine) | 台湾鳕鱼 (红酒蒸)
Taiwan Cod Fish (Curry) | 台湾鳕鱼 (咖喱)
Taiwan Cod Fish (Calamansi Style) | 台湾鳕鱼 (醋吊)
Taiwan Cod Fish (Pan Fried) | 台湾鳕鱼 (干煎)
Flat Cod Fish (Soy Sauce Based) | 进口扁鳕鱼 (清蒸)
Flat Cod Fish (Teochew Style) | 进口扁鳕鱼 (潮州蒸)
Flat Cod Fish (Foochow Red Wine) | 进口扁鳕鱼 (红酒蒸)
Flat Cod Fish (Calamansi Style) | 进口扁鳕鱼 (醋吊)
Flat Cod Fish (Pan Fried) | 进口扁鳕鱼 (干煎)
Black Pomfret Fish (Curry) | 黑昌鱼 (咖喱)
Black Pomfret Fish (Calamansi Style) | 黑昌鱼 (醋吊)
Black Pomfret Fish (Sweet & Sour) | 黑昌鱼 (酸甜)
Black Pomfret Fish (Pan Fried) | 黑昌鱼 (干煎)
Threadfin Fish (Soy Sauce Based) | 鲜午鱼 (清蒸)
Threadfin Fish (Teochew Style) | 鲜午鱼 (潮州蒸)
Threadfin Fish (Foochow Red Wine) | 鲜午鱼 (红酒蒸)
Threadfin Fish (Curry) | 鲜午鱼 (咖喱)
Threadfin Fish (Calamansi Style) | 鲜午鱼 (醋吊)
Threadfin Fish (Sweet & Sour) | 鲜午鱼 (酸甜)
Threadfin Fish (Pan Fried) | 鲜午鱼 (干煎)
Mable Goby Fish (Soy Sauce Based) | 顺壳鱼 (清蒸)
Mable Goby Fish (Teochew Style) | 顺壳鱼 (潮州蒸)
Mable Goby Fish (Foochow Red Wine) | 顺壳鱼 (红酒蒸)
Mable Goby Fish (Calamansi Style) | 顺壳鱼 (醋吊)
Mable Goby Fish (Sweet & Sour) | 顺壳鱼 (酸甜)
Meat 特制肉类
Sweet & Sour Pork | 酸甜咕老肉
Braised Pork Trotters & Stomach | 香焖猪脚猪肚
Braised Beef & Tendon With White Radish | 香焖牛肉牛筋萝卜煲
Braised Pork Tail & Stomach With Duck | 番鸭香焖猪尾猪肚
Golden Pork Rib In Pieces | 金喜一支骨
Golden’s Beef Curry | 咖喱焖牛肉
Red Fermented Bean Curd Pork Ribs | 南乳排骨
Golden Happiness Pen Cai [Preorder] | 金喜盆菜 [预订]
Honey Pork Ribs (Egg Yorks Shredded) | 蜜汁排骨王 (西施)
Honey Pork Ribs (Nestrum) | 蜜汁排骨王 (麦片)
Honey Pork Ribs (Salted & Pepper) | 蜜汁排骨王 (椒盐)
Deluxe Golden Happiness Pen Cai [Preorder] | 至尊金喜盆菜 [预订]
Braised Pork Belly With White Bun | 酱蒸三层肉加馒头
Philippine Pork Knuckle [Preorder] | 菲律宾猪脚 [预订]
Braised Pork Belly With Preserved Vegetables | 梅菜扣肉
Golden Happiness Roasted Piglet [Preorder] | 金喜烧乳猪 [预订]
Poultry 特制禽类
Foochow Fried Duck In Fermented Red Rice Wine | 福州干糟鸭
Crispy Duck With Sticky Rice [Preorder] | 酥炸糯米鸭 [预订]
Premium Beijing Duck | 至尊北京鸭
Golden Happiness Roasted Duck | 金喜烧鸭
Ostrich Meat With Black Pepper Sauce | 黑椒鸵鸟肉
Ostrich Meat With Shredded Ginger | 姜丝鸵鸟肉
Golden Happiness Roasted Chicken With Jellyfish | 金喜芭蕉鸡
Poached Chicken (Free Range Chicken) [Preorder] | 白斩鸡 (菜园鸡) [预订]
Poached Chicken (Normal Chicken) [Preorder] | 白斩鸡 (肉鸡) [预订]
Golden Happiness Roasted Chicken | 金喜烧鸡
Butter Chicken | 奶油鸡
Lemon Chicken | 柠檬鸡
Steamed Herbal Chicken [Preorder] | 药材鸡 [预订]
Egg Yorks Shredded Chicken | 西施鸡
Golden’s Curry Chicken | 咖喱鸡
Vegetables 时令蔬菜
Stir Fried Dried Bamboo Shoot With Pork | 笋脯炒烧肉
Stir Fried Green Dragon Chives With Garlic | 蒜米青龙菜
Stir Fried Green Dragon Chives No Garlic | 清炒青龙菜
Asparagus With Assorted Vegetables | 芦笋五菜
Stir Fried Midin With Foochow Wine | 红酒米莲
Stir Fried Midin With Thai Style | 泰式米莲
Claypot Braised Tofu With Yam | 砂锅芋头本地豆腐煲
Claypot Braised Egg Tofu With Yam | 砂锅芋头日本豆腐煲
Stir Fried Vegetables Mani With Eggs | 马尼菜炒蛋
Yam Ring With Assorted Vegetables | 佛钵什锦
Stir Fried Corn With Preserved Eggs | 鲜金豆芯炒皮蛋
Stir Fried Spinach With Garlic | 蒜米炒菠菜
Stir Fried Spinach No Garlic | 清炒菠菜
Stir Fried Baby French Bean With Garlic | 蒜米贵豆苗
Stir Fried Baby French Bean No Garlic | 清炒贵豆苗
Stir Fried Baby Kailan With Garlic | 蒜米小芥兰
Stir Fried Baby Kailan With Egg Yorks Shredded | 西施小芥兰
Four Type Of Vegetables With Spiced Pork Cubes | 肉丁炒四大天王
Four Type Of Vegetables With Stir Fried | 清炒四大天王
Braised Tofu With Minced Meats | 菜香本地豆腐
Braised Egg Tofu With Minced Meats | 菜香日本豆腐
Braised Tofu | 红烧本地豆腐
Braised Egg Tofu | 红烧日本豆腐
Main Course 风味主食
Mee Foochow | 福州焖面
Fried Mee Sua | 干炒寿面
Fried Rice Vermicelli | 干炒米粉
Fried Rice Vermicelli With Stewed Pork | 扣肉米粉
Fried Kuey Teow | 干炒粿条
Creamy Egg Sauce Kuey Teow | 滑蛋粿条
Char Siew Fried Rice | 叉烧炒饭
Pineapple Fried Rice | 黄梨炒饭
Desserts 甜蜜盛宴
Handmade Yam Dessert | 传统手炒芋泥
Pumpkin Sago With Rice Ball | 南瓜西米露汤圆
Yam Dessert With Sticky Rice [Preorder] | 芋泥糯米饭 [预订]
Sesame Ball | 芝麻丸
Fresh Fruit Platter (Watermelon, Pomelo, Honeydew, Nangka, Pineapple) | 鲜水果 (西瓜，柚子，哈密瓜，菠萝蜜，黄梨)
Vegetarian 素食菜单
Vegan Stir Fried Mixed Vegetables | 罗汉斋
Vegan Sweet And Sour Pork | 酸甜斋排骨
Vegan Chow Mein | 炒素面
Vegan Cereal Prawns | 麦片斋虾
Stir Fried Corn With Mushroom | 鲜金豆芯炒鲜菇
Vegan Curry (Contains Garlic) | 砂锅咖喱素菜 (含蒜)
Fried Golden Roast Vegetarian Duck | 炸黄金素鸭
Vegan Steamed Fish With Soy Sauce Based | 清蒸斋鱼
Editor’s Comment 💬
Hours 🕘
- Monday: 11:30 a.m. – 2:00 p.m. ; 5:30 p.m. – 9:30 p.m.
- Tuesday: 11:30 a.m. – 2:00 p.m. ; 5:30 p.m. – 9:30 p.m.
- Wednesday: 11:30 a.m. – 2:00 p.m. ; 5:30 p.m. – 9:30 p.m.
- Thursday: 11:30 a.m. – 2:00 p.m. ; 5:30 p.m. – 9:30 p.m.
- Friday: 11:30 a.m. – 2:00 p.m. ; 5:30 p.m. – 9:30 p.m.
- Saturday: 11:30 a.m. – 2:00 p.m. ; 5:30 p.m. – 9:30 p.m.
- Sunday: 11:30 a.m. – 2:00 p.m. ; 5:30 p.m. – 9:30 p.m.